A delicate and elegant cake featuring soft, fluffy sponge layers, generously filled with freshly whipped cream for a light and creamy finish. The cake is beautifully covered in smooth Swiss meringue buttercream, creating a silky texture without being overly sweet.
Finished with delicate edible wafer orchids, this cake is light, fluffy, creamy, and perfectly balanced—an elegant treat for any special occasion.
Product contains Dairy, Egg, Gluten, Soy and trace of Nuts. Please email us if you need to check product ingredients.
